cooper and thief red wine blend 2018 review

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As always, all thoughts and opinions are my own.Įnter your email address to follow Adventures in Whiskey and receive notifications of new posts by email. This is one to bring to that holiday dinner party this holiday season. At about $25 a bottle, Cooper & Thief offers great value for what’s in the bottle.

In other words, the wine is still the star here, while the caramel, vanilla and oak notes simply help elevate the fruit notes found in the wine. The wine characteristics balance nicely with the bourbon barrel contributions. The velvety mouthfeel make this red wine a pleasure to sip. I pick up typical red wine hints of raspberries and burnt orange peel on the palate, as well as a healthy undercurrent of dark caramel with some light oak tannins on the backend. On the nose, hints of dark fruit jam, vanilla bean and sweet oak are most dominant. Maybe the bourbon barrel contributes slightly to this higher-than-average proof? Their red wine blend, comprised of 38% Merlot, 37% Syrah, 11% Zinfandel, 7% Petite Sirah, 4% Cabernet Sauvignon and 3% other varietals, rests in ex-bourbon barrels for three months and bottled at 17% abv. One new trend in the wine world is resting wine in ex-whiskey barrels. We know of whiskies that age in wine barrels. As America’s fascination with bourbon continues to thrive, companies look for ways to creatively and successfully incorporate America’s native spirit.

Cooper and thief red wine blend 2018 review